Extra Virgin Single Estate Olive Oil
Our High quality Olive Oil comes only from the first (mechanical) press, without heat or water being used and is placed in vats for 3 months to allow the sediment to settle. The oil is not filtered by any mechanical process. The oil produced is as natural as you can get.
“Ollie Oil” is designated as an Extra Virgin Unfiltered Olive Oil by virtue of it being produced from irrigated olives grown only at El-Figueral and cold pressed traditionally in our riverside village of Benifallet. This process produces a smooth un-filtered golden olive oil that has a fruity, but almond taste, without bitterness but sweet and a little spicy.
Buying Ollie Oil
We sell Ollie Oil direct to our customers in the UK and Europe from our online shop. For other international shipping destinations we are happy to discuss shipping costs.
Background to Olive Oil in Catalunya
Olive Oil in Catalonia
Terra Alta PDO and Baix-Ebre PDO olive oils are flavoursome and aromatic oils
Farga, Morrut and Sevillenca olives produce clean, fruity olive oils with a distinctive note of green apples.